Camping Australia
Recipes
Where to camp, when to go and what you'll find — camping destination guides from across Australia.
Smoked Pork Butt (Pulled Pork) — American BBQ Classic
American-style pulled pork — 3kg pork shoulder smoked low + slow at 107°C with apple wood for 6+ hours. Pull-apart tender. The bucket-list smoker recipe.
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Smoked Turkey — A Slow-Smoked Christmas Showstopper
A slow-smoked whole turkey — 8-12 hours over hickory or apple wood at 107°C. Aromatics in the cavity, internal temp 82°C, lasts a week as cold cuts.
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