Ingredients

3 cups corn cereal
3 cups rice cereal
3 cups wheat cereal
1 cup mixed nuts
1 cup bite size pretzels
6 tbs butter
3 tbs Worcestershire sauce
1½ tsp seasoned salt
¾ tsp garlic powder
½ tsp onion powder
1 tsp cayenne pepper
suggested wood chips: apple

Preparation

1. Preheat smoker to 120°C and add wood chips.
2. Melt butter in a small saucepan, mix in Worcestershire sauce, season salt, garlic powder, onion powder, cayenne pepper.
3. Mix the cereal, nuts, and pretzels together in a disposable pan. Remove saucepan from heat and pour over the mix, stir well.
4. Smoke for 1 – 1½ hours, stirring every 15 minutes.
5. Allow mix to cool and enjoy!

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