Ingredients

1 pack rolls
Smoked turkey – sliced
Cheese – sliced
Bacon – cooked
½ cup butter
⅓ cup mustard
2 Tbsp honey

Preparation

1. In a sauce pan melt butter and combine mustard and honey. Stir until completely blended.
2. Slice the entire sheet of rolls in half and generously brush the warm butter, mustard, honey mixture on the inside of both slices.
3. Layer turkey, bacon and cheese evenly.
4. Place the top half back on and generously brush the mixture on top.
5. Place in oven at 175°C for 20 minutes.
6. Slice the individual rolls and enjoy!

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