Pulled Pork Hoagie Recipe
Ingredients
450 g pulled pork
4 long rolls
Rocket 1 sliced tomato
4 slices cheese
Dressing of your choice
Preparation
- Preheat oven to 220°C.
- On hoagie roll layer pulled pork, cheese, and drizzle with dressing of your choice.
- Place in oven for 15 minutes or until cheese is melted.
- Add arugula and tomato slices to hoagies.
- Enjoy!
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